10 Day Itinerary
£8,500pp
Embark on the ultimate Greek holiday to experience an array of cultural highlights, ranging from ancient temples to the Changing of the Guards ceremony in Athens. Indulge in culinary delights and local wines for the complete Greek experience.
Be treated like royalty whilst staying at the Hotel Grand Bretagne with spectacular views of the Acropolis from your doorstep
Marvel at the medieval sights such as the Parthenon with a local private guide
Touchdown in the ancient metropolis of Athens and step back in time to reveal the grandeur of the capital alongside a private guide.
Your first two nights will be spent at Hotel Grand Bretagne. Founded in 1874, this is the grande dame of Athenian hotels. During your stay, get an exclusive insight to the Acropolis, with the towering Parthenon at its peak; as your guide recounts fascinating anecdotes and tales as old as time along the way.
Back in the centre of the city, wander among tucked away neighbourhoods, undiscovered by the masses, as you delight in traditional gastronomy and sample an assortment of sweet and savoury local delicacies en route. We hand-pick our guides for their inherent knowledge, unique insight and remarkable passion for their home country, with them leading the way, you will have a truly authentic Athenian experience.
Enjoy an interactive culinary experience in a rustically authentic Mykonian farmhouse
Charter a private boat and beach hop through pristine azure waters
Board a short flight from Athens to the world-renowned island of Mykonos.
Stay at the luxurious Kalesma Mykonos; a Mykonian hideaway tucked in the idyllic region of Aleomandra and named after Delian stables that, according to ancient mythology, provided shelter to the horses of Olympic god Apollo. Kalesma captures the essence of its roots through elegant simplicity, paying homage to its natural surroundings and honouring the purity of its heritage, it is this ethos that will make your stay a true respite.
Charter a private boat to hop along white-washed beaches and through azure waters that encapsulate the Greek attraction. Dine on fresh cuisine harbourside and cool off from the midday heat with a swim and snorkel, before returning for a sun-downer on the edge of your private pool.
On your final day in Mykonos, sample local produce during an interactive culinary experience at a charming inland farmhouse. Learn the art of cheese-making from an industry expert and practise your hand at authentic methodologies with natural ingredients under the heat of the Greek sun.
Dine on the waterfront of a luxurious Sifnos beach at renowned restaurant, Omega 3
Wander among olive groves and wildflower meadows through the island’s network of walking trails
Board your private boat transfer from Mykonos to the lesser known Sifnos, famed for its wildly intoxicating food scene and being the birthplace of Greece’s most renowned chef, Nikolaos Tselementes.
Pocket-sized and true to its roots, Sifnos is favoured by those in the know, in fact it is where local Athenians dash to escape the heat of the summer.
A true Sifnos experience is not complete without a reservation at Omega 3, just five minutes walk from your hotel Verina Terra Hotel. It is a rustically charming beachside restaurant that has perfected the art of subtle excellence.
Work up an appetite ahead of dinner as you explore the intricate network of walking trails that span the island, winding through hilltop villages, flourishing olive groves and flower-filled meadows. The hum of the Cycladic lifestyle will accompany you en route as you watch the peaceful routine of Sifnos locals from paths only accessible on foot, and by those in the know.
Try your hand at fishing alongside a local fisherman and explore the bountiful marine life of the island
Embark on a 4×4 adventure tour of the island, traversing away from the crowds and into the truly wild places
The next island on your itinerary is Milos, home to more than 70 beaches and where the Louvre’s Venus de Milo was found centuries ago.
Make yourself at home at the Melian Boutique Hotel & Spa, set on the waterfront with the white-wash of the Aegean sea brushing your doorstep.
Take to the waters on a full day fishing trip to marvel at the grand rock formations, bright white caves and the rugged rocks of Kleftiko. Board the boat alongside a seasoned fisherman who will show you the ropes (quite literally!) of fishing along the shores of the island. With Captain Andreas at the helm, you can learn the seasonal patterns of the waters, discover diverse species of fish that call Milos home and even dive below the surface of the Aegean sea to wholly immerse yourself in the oceanic experience.
Back on dry land, access untouched areas of the islands, unreachable by road, on a 4×4 off road adventure that will introduce you to the wild beauty of Milos. Along the way, stop at the Kanava hot springs, swim at the island’s famous sulphur mines and lace up your trainers for a hike to the expansive Fyriplaka crater.
Taste the local varieties of grape fresh from the vine on a privately guided vineyard tour and wine tasting experience
Watch the sun set over the Greek archipelago on a private catamaran cruise at dusk
The final leg of your Aegean itinerary is Santorini, once again reached by boat, dramatic cobalt tipped landscapes will line the horizon as the island comes into view.
Be welcomed by the hospitable staff at Mystique, a hotel carved into the rugged Caldera cliffs of Oia, and seek comfort in the breathtaking views and absolute tranquillity of your room. The infinity pool blends into the rolling ocean, fishing boats float on the horizon and the distant toll of church bells add to your postcard stay.
By day, wander among winding vineyards and taste the indigenous grape varieties of the island, with the guidance of a true sommelier leading the way. By night, take a private catamaran sunset cruise around the Caldera and raise a glass to the lifelong memories your travels have created.
£8,500 per person
Based on two people sharing
8 Day Itinerary
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12 Day Itinerary
Guide Price: £7,000pp
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